Platters

Packed, garnished and ready to serve

Mezze Platter

Marinated artichokes, salted roasted pistachio nuts, aubergine dip, couscous and roasted vegetables, Greek feta cheese, olives, chick peas

Seville Platter

Slices of Continental meats and Continental sausages

Cold Meat Platter

Roast chicken, roast beef, honey roast ham, roast turkey breast, spicy roasted chicken fillets

Continental Cheese Platter

Fine selection of cheeses, sliced and layered on a garnished platter

Riviera Seafood Platter

Scallops of lobster, dressed crab, large peeled shrimp, smoked fish, roses of smoked salmon dressed with caviar (optional)

Exotic Fruit Platter

Slices of mango, paw paw, pineapple, melon, peaches, kiwi, orange and pink grapefruit (we aim to use the best seasonal fruits)

Vegetable Crudités

Served with a selection of dips

Sandwich Platter

Selection of listed sandwiches, open or closed

Canapé Platter

Selection of listed canapés